Easy Italian Tomato Soup
Source of Recipe
The Columbine Kitchen at Purgatory, CO
List of Ingredients
- 3 cans regular tomato soup
- 1 Tbsp finely chopped fresh basil
- Salt and freshly ground pepper to taste
- Store-bought bread sticks
Instructions
- Prepare tomato soup according to the directions on the can.
- Add basil and simmer over moderate heat, approximately 5 minutes. Add salt and freshly ground pepper to taste.
Serve with store-bought bread sticks.
Final Comments
This is super when you'd like to have a first course, but have little time.
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