Email to Cat      

Pacifica Pear Grilled Cheese

Source of Recipe


Unknown






List of Ingredients



• 8 slices (1/2-inch thick) crusty French bread, cut from a round loaf
  
• 4 slices Muenster cheese
  
• 1 bartlett pear, cored and cut into thin slices
  
• 4 tsp raspberry preserves
  
• 8 ounces Brie cheese, cut into 12 thin slices, rind removed
  
• 2 Tbsp butter, softened
  






Instructions



1. Spread butter evenly on one side of each slice of bread. On the unbuttered sides of four slices of bread, layer one slice of Muenster cheese folded in half, and four pear slices; spread with equal amounts of raspberry preserves.
   
   
2. Top each with three slices of Brie cheese and another slice of bread, buttered side out.
   
   
3. Preheat a large skillet over low heat. Cover and cook the sandwiches, in batches, for 2 to 3 minutes per side or until golden and cheeses are melted. Serve immediately.
   
   Makes 4 servings.