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Sausage and Bacon Gravy

Source of Recipe

Paula Deen


Recipe Link: https://tinyurl.com/4jexcnas

List of Ingredients

â—¦ 1 pound ground sausage
â—¦ 4 slices thick-cut bacon
â—¦ ½ diced onion
â—¦ 2 cloves minced garlic
â—¦ 3 tablespoons all-purpose flour
â—¦ 1 teaspoon salt
â—¦ 2 teaspoons black pepper
â—¦ 2 cups half-and-half
â—¦ 2 tablespoons butter
â—¦ 12 freshly baked biscuits


Recipe

In a large skillet, combine sausage, bacon, onion and garlic. Cook over medium heat, until sausage is browned and crumbles.

Stir in flour, salt and pepper; cook one minute, stirring constantly. Gradually stir in half-and-half. Cook over medium heat, stirring constantly until mixture is thickened. Stir in butter.

Serve over freshly baked biscuits.

Makes 5 servings