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    Artichoke Dip

    List of Ingredients




    8 ounces cream cheese , room temperature3 cups mozzarella cheese, grated1 cup mayonaise (regular)1/4 cup parmesean cheese, grated4-5 table onions, sliced2 cloves garlic, chopped

    Recipe



    Mix together cream cheese, mozzarella cheese, mayonaise, parmesean cheese, onions, and garlic. Stir in 1 can artichokes (drained and cut up). Add salt and pepper to taste. Put in a small casserole dish and bake at 300-350 until melted. This is so good! From my best friend Teresa!

 

 

 

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