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Mexican Potato & Eggs




Source of Recipe


Chrispy The recipes has been altered for OP


Recipe Introduction


This makes a great brunch for those who like to start the day with a little "Kick"



List of Ingredients




List of Ingredients

o 6 eggs whites
o 1/4 Cup of Rice Milk
o 1 Small chopped onion
o 1/2 Cup Sweet Red Pepper
o 1/2 Cup Green Pepper
o Dash of Cayenne Pepper ( More to taste)
o 1/2 Cup Spicy Salsa
o 3 Cups of shredded potatoes ( Frozen is ok )
o 2 Tbsp of Chicken Broth

Recipe



Instructions

1. Saut� onions until barely clear in chicken Broth
2. Toss the potatoes into pan and fry with the onions
3. Then add peppers cook until tender
I leave a little "crunchy"
4. Mix the eggs, milk and seasoning
beat until "fluffy" Into another bowl.
5. Add egg mixture to potato and peppers
Cook until done
6. Spoon onto a serving plate or warming platter
7. Top with Spicy Salsa or I would offer it in a side bowl with a small a spoon.
8. Garnish with fresh sprigs of parsley