Email to Chrispy      

Recipe Categories: Chrispy's HOME PAGEAbout-My-Site Another-places-to-go APPETIZERS Beef BEVERAGES BREAD BREAKFAST Cakes CAKESandPIES Carb-s CASSEROLES Chili Chinese ChristmasHoliday Condimnets COOKIES CookingTips CROCKPOT Custards DESSERTS Dips Drinks EGGS FISHandSEAFOOD FreeFoods FRUIT HelpforNewbies Helpful-Hints Improtant-info-for-Program MEATS Muffins OatmealRecipes PASTA PIZZA Pork POULTRY Rabbit RICE SALADandDRESSING Salads Salsas SAUCES Smoothies SNACKS SOUPSandSTEWS Spices Squash Stuffing Substitution-s ThanksgivingRecipes Turkey VEGETABLES

Mango Chutney




Source of Recipe


From Member Cheri


Recipe Introduction


This is excellent on fish. It isn't exactly OP, so if you use it, don't use too much


List of Ingredients




2--Tbs fresh ginger , minced
2-4 fresh mangoes,chopped (can substitute kiwi, peach, or cantalope)
1--cup dried cranberries (recommended craisins)
1--small lemon, zested
1--cup brown sugar twin
1--cup cider vinegar
Dash ground cloves
1/2 tsp ground coriander
1--tsp ground cinnamon



Recipe



Add all ingredients toa medium non-reactive saucepan. simmer over low heat
for 30 minutes. set aside, and keep warm until ready to serve.