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Sauteed Fennel & Summer Vegetables




Source of Recipe


Kitkat_322


List of Ingredients




1-2 bulbs Fennel ---thinly sliced
1 sweet onion �thinly sliced
1 med orange pepper thinly sliced
1 medium zucchini coarsely chopped
2 (yellow) small summer squash-sliced
1 pk. Grape tomatoes-cut in halves
3 cloves garlic�minced
2 cups very low sodium chicken broth( or may make your own)
� cup white wine(optional)
Mrs Dash seasoning to taste

Recipe



1. In large skillet, Saute onion and fennel in approx � cup of broth, til onion softens
2. Add another cup of broth and white wine and slowly add vegetables ( all except tomatoes)�Add the remainder of broth and sautee until peppers have softened�add tomatoes. Saute until done to your liking�
3. sprinkle with Mrs Dash original table blend and fresh ground pepper to taste