Email to Tina Christy Bread Starter Source of Recipe Lois List of Ingredients 1 qt. warm water 1 pkg dry yeast 2 t. sugar 4 c. flourRecipe Put water in crock, add yeast and sugar to soften. Stir in flour, cover with clean cloth. Let raise until mixture is light and aged 2-3 days.
1 qt. warm water 1 pkg dry yeast 2 t. sugar 4 c. flour