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    Earthquake Cake

    Source of Recipe

    Lois Christy

    List of Ingredients

    1 c. Chopped nuts
    1 c. coconut
    German Chocolate Cake mix
    1/2 c. melted Margarine
    8 oz. cream cheese
    3 1/2 c. Powdered Sugar

    Recipe

    Sprinkle nuts and coconut in bottom of 9x13 pan. Mix cake mix as directed. Pour over nuts and coconut. Combine margarine and cream cheese. Add powdered sugar. Drop by dollops over top of cake.

    Bake at 350 for 45-55 mins (65 in airbake).

 

 

 


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