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    "Fettuccine Alfredo" (to die for)


    Source of Recipe


    Miss Maizey

    Recipe Introduction


    Got this recipe from a friend. She's says this dish is "to die for" and she is correct! You have got to try this! It is so easy and so delicious! It is a regular at our house...

    List of Ingredients




    12 oz. Fettuccine Pasta
    1/2 C. Butter
    1/2 C. Heavy Cream
    Salt & Pepper to taste
    dash of Garlic Powder
    1/2 C. Romano Cheese
    1/4 C. Parmesan Cheese

    Recipe



    Cook fettuccine according to package directions. Mix together all other ingrediants in a small saucepan; stir over low heat until cheese is melted and hot. Combine the sauce and pasta and serve immediately. Enjoy!

    Number Of Servings: 3

    Preparation Time: As long as it takes to boil the water and cook the pasta.

    Note: We also like to add a cooked & diced chicken breast to the alfredo sauce for "Chicken Fettuccine Alfredo."

 

 

 


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