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    "Ravioli or Tortelini in cheese Sauce"


    Source of Recipe


    My cousins: Dolly, Kathy & Sue

    Recipe Introduction


    Very quick, easy and delicious.

    List of Ingredients




    1 lb. or 20 oz. pkg. Ravioli/Tortellini (cook according to package directions; drain and return to pot)
    1/2 lb. Velveeta Cheese
    1/2 stick Butter
    1 Can Cream of Chicken Soup
    Just a sprinkle of Oregano
    dash Pepper
    Garlic Powder to taste

    Recipe



    In small pot over low to medium heat melt butter, add cheese and melt, add cream soup and mix well. Add seasonings. When nice and creamy and hot add to cooked ravioli or tortellini; mix well. Ready to serve...

    Number Of Servings: 4

    Preparation Time: 30 min.

 

 

 

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