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BETTE'S APPLE DUMP CAKE




Source of Recipe


BETTE


List of Ingredients




6 sliced apples (whatever kind you prefer...I use Braeburns.)
1 20 oz can crushed pineapple w/juice
1 box yellow cake mix
1 cube (1/2 C) melted butter
1/2 C. nuts (almonds, walnuts or peanuts, chopped)
1 T cinnamon
2 T sugar
1 11X14 baking pan


Recipe



Spray pan with Pam or butter it, then lay apples over bottom of pan and sprinkle with sugar and cinnamon. Dump pineapple over apples, including all the juice. Sprinkle cake mix over and pat down with spatula. Sprinkle nuts on top and drizzle melted butter over all.

Bake in 350 degree oven for 1 hour...YUM!