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    Citrus Cooler


    Source of Recipe


    Brandy PNIC

    Recipe Introduction


    Great for baby showers.

    List of Ingredients




    ¾ cup sugar
    1 ¼ cups water
    3 cups pineapple juice
    3 cups orange juice
    ¾ cup fresh lemon juice
    1 (33.8 ounce) bottle ginger ale
    Assorted cut fruit (optional)

    Recipe



    Combine sugar and water in a medium saucepan; bring to a boil, stirring until sugar dissolves. Pour sugar mixture into a 4 ½ quart freezer container. Stir in fruit juices; freeze until firm.
    Remove from freezer several hours before serving (mixture should be slushy). Stir in ginger ale. Garnish with a cut fruit, if desired. Yield: 3 quarts.


 

 

 


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