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Spinach Dip




Source of Recipe


Lipton Soup Recipe


Recipe Introduction


A great party favorite


List of Ingredients




1 round pumpernickle bread
10 oz. pkg. frozen chopped spinach
1 large sourcream
1 c. mayonaise
1 pkg. vegetable soup mix
1 tsp. onion flakes or green onions

Recipe



Cut slice off top of bread and cut into peices. Thaw and squeeze excess liquids from spinach. Combine with remainder of ingredients. Put dip in shell adn serve on plate with bread pieces, crackers and/or veggies.