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    Coffee Mint Frost


    Source of Recipe


    net

    List of Ingredients




    2 cups milk
    4 teaspoons TASTER'S CHOICE® 100% Pure Instant Coffee
    4 large scoops vanilla ice cream
    1 cup ice cubes
    2 tablespoons granulated sugar
    1/8 teaspoon peppermint extract



    Recipe



    1 PLACE milk and Taster's Choice in blender; cover. Blend until coffee is dissolved. Add ice cream, ice, sugar and peppermint extract; blend until smooth. Serve immediately.

    Note:
    For a richer taste, try Taster's Choice Gourmet Roast, or for a soothing cup use Taster's Choice Decaffeinated 100% Pure Instant Coffee.






 

 

 


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