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Jalapeno Bread




Source of Recipe


online-cookbook.com


Recipe Link: http://recipecircus.com/recipes/CookingMonster/

List of Ingredients




2 1 lbs (.5 kg). loaves frozen bread dough, thawed
1 8-3/4 oz (245 grm). can mexican whole kernel corn, drained
1 egg
1 3-1/2 oz (98 grm). can chopped jalapenos OR
4 jalapenos, chopped
2 tbsp (30 ml). taco seasoning mix
1 2 oz (56 grm). jar chopped pimientos, drained
1/2 tsp (2 ml). vinegar


Recipe




Cut bread dough into 1 inch pieces.
Place all ingredients in a large bowl and toss well.
Spoon into two 8-in x 4-in.x 2-in loaf pans coated with nonstick spray.
Cover and let stand 1/2 hour.
Bake at 325 degrees (175 C.) for 35-40 minutes.
Cool in pan 10 minutes before removing to a wire rack.
Serve warm if desired.
Comments
For a milder bread remove the seeds before chopping jalapenos, enjoy , wonderful with chili, egg sandwich, any way, you will love it.