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    Dalmation Cake


    Source of Recipe


    Quaker Oats

    Recipe Introduction


    You'll receive 101 smiles with this cake!

    List of Ingredients




    • 1 (18 oz.) package white cake mix
    • 1 1/4 cups Quaker® Oats (quick or old fashioned, uncooked)
    • 1 cup water
    • 2/3 cup whole or 2% milk
    • 4 large egg whites
    • 3 tablespoons canola oil
    • 1 teaspoon vanilla extract
    • 1/2 teaspoon almond extract
    • 3/4 cup NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Mini Morsels
    • 1 cup powdered sugar
    • 1/2 (1 stick)cup butter or margarine
    • 1/2 teaspoon vanilla extract
    • 1/3 cup marshmallow creme
    • 1 cup shredded coconut (optional)
    • 1/4 cup NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Mini Morsels

    Recipe



    PREHEAT oven to 350° F. Lightly grease or spray 13" x 9" baking pan with cooking spray.


    FOR CAKE:


    COMBINE cake mix, oats, water, milk, egg whites, oil, vanilla and almond extracts in large bowl. Beat for 2 minutes with electric mixer on medium speed. Gently stir in 3/4 cup morsels. Spread evenly into pan.


    BAKE for 30 to 40 minutes or until top springs back when pressed in center. Cool completely in pan on wire rack.


    FOR FROSTING:


    COMBINE powdered sugar, butter, vanilla extract and marshmallow creme in medium bowl; mix until smooth. Spread frosting over top of cooled cake. Sprinkle with coconut, if desired, and 1/4 cup morsels.

 

 

 


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