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Hawaii's Haupia Cake




Source of Recipe


internet


List of Ingredients




1 pkg white cake mix
1 T unflavored gelatin
1 c coconut milk
2 c heavy cream
2/3 cup water
6 tablespoon sugar
2 egg whites
1 teaspoon lemon extract
shredded coconut

Haupia filling:
2 cups coconut milk
1/2 cups sugar
1/4 teaspoon salt
3 tablespoon cornstarch
1/2 cup water
1 teaspoon vanilla

Recipe



Prepare cake mix according to package directions using 2/3 cup of the coconut milk, water, and the egg whites. Cool and split layers. Reserve top layer.

Mix together haupia sauce. In a sauce pan heat coconut milk, mix sugar, salt, and cornstarch with water; stir into hot coconut milk. Cook, stirring constantly, until mixture thickens. Stir in vanilla and cool.Spread haupia filling on the remaining layers. Chill until set.

Soften gelatin in remaining coconut milk; dissolve over hot water. Cool. Whip cream; fold in gelatin mixture, sugar and extract. Stack cake layers; frost with whipped cream mixture. Sprinkle cake with coconut.