1 c Milk
1 1/2 c Cream
1/2 ts Vanilla
1 ts Orange extract
2 Eggs
1/2 c Sugar
1/2 c Chocolate bits
Recipe
Combine first four ingredients. Chill. Beat two eggs. Add sugar and beat stiff. Fold into milk mixture. Stir freeze until slushy. Add chocolate bits. Complete freezing.
Makes about 1 quart.