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Candy Bar Fudge

Source of Recipe

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List of Ingredients

1/2 c. butter or margarine
1/3 c. baking cocoa
1/4 c. packed brown sugar
1/4 c. milk
3-1/2 c. confectioners' sugar
1 tsp. vanilla extract
30 caramels, unwrapped
1 tblsp. water
2 c. salted peanut
1/2 c. semisweet chocolate chips
1/2 c. milk chocolate chips



Recipe

In a microwave-safe bowl, combine the butter, cocoa, brown sugar and milk.
Microwave on high until mixture boils, about 3 minutes.
Stir in confectioners' sugar and vanilla.
Pour into a greased 8-in. square baking pan.
In another microwave safe bowl, heat caramels and water on high for 2 minutes or until melted.
Stir in peanuts; spread over chocolate layer.
Microwave chocolate chips on high for 1 minute or until melted.
Spread over caramel layer.
Chill until firm then serve.