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Bacon And Chive Potato Salad




Source of Recipe


internet


List of Ingredients




6 cups quartered, unpeeled small red potatoes
3/4 cup KRAFT Mayo Real Mayonnaise
2 Tbsp. stone ground mustard
8 slices OSCAR MAYER Bacon, crisply cooked, crumbled
1/3 cup chopped fresh chives

Recipe





Add potatoes to boiling water; cook 15 minutes or until tender.
Drain.

Mix mayonnaise and mustard in large bowl.

Add potatoes, bacon and chives; mix lightly. Refrigerate.

Makes 6 servings