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Buttermilk Salad




Source of Recipe


Country Cooking Cookbook


List of Ingredients




1 cup buttermilk
1 pkg. instant vanilla pudding
1-8 oz. tub frozen whipped topping
1 can mandarin oranges
1 can crushed pineapple
1/2 cup pecans or walnuts
2 cups grapes

Recipe



Mix buttermilk, pudding and thawed frozen whipped topping. Add other ingredients. Refridgerate for 3-4 hours.