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Sauerkraut Salad




Source of Recipe


carnation037 and recipezaar


List of Ingredients




1 (1 lb) can sauerkraut, drained but not rinsed
1 cup celery, chopped fine
1/2 cup green peppers, chopped fine
2 tablespoons onions, chopped fine
1/2 teaspoon salt
1/2 teaspoon pepper
3/4 cup sugar
1/3 cup salad oil
1/3 cup cider or white vinegar (I use white)

Recipe



Mix chopped vegetables with sauerkraut.
Heat sugar, oil, vinegar, salt, and pepper over low heat just until sugar di
ssolves.
Cool and pour over vegetables.
Chill overnight.
Makes 6 servings.