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Glazed Beets




Source of Recipe


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List of Ingredients




beets
butter
honey or maple syrup

Recipe



Cook beets until tender. Drain, peel and if beets are large, slice. Cobine equal quantities of butter and honey or maple ayrup in a sacepan. Add the beets and let simmer until the sauce is thickened and beets are shiny with the glaze, usually 10-20 minutes.