member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Cooking NEWBIE       

Recipe Categories:

    Citrus Ham Balls


    Source of Recipe


    Citrus Lovers Cook Book

    Recipe Introduction


    Wonderful recipe to try

    Recipe Link: http://www.azreporter.com/recipes/citruslovers/citrushamballs.html

    List of Ingredients




    CITRUS HAM BALLS

    Source: Citrus Lovers Cook Book
    Publisher: Golden West Publishers

    2 EGGS
    1/2 cup fresh ORANGE JUICE
    3 cups fine soft BREAD CRUMBS
    2 cups ground cooked HAM
    1 tablespoon ONION (minced)
    1/4 cup PARSLEY (chopped)
    1/2 teaspoon ORANGE RIND (grated)
    1/4 teaspoon DRY MUSTARD
    1/2 teaspoon dried leaf SAGE
    2 tablespoons BUTTER
    Hot cooked RICE

    Beat eggs in medium bowl. Add orange juice and bread crumbs. Mix well and let stand 5 minutes. Add ham, onion, parsley, orange rind, dry mustard and sage and mix well. Shape into 18 meatballs about 1 inch in diameter. Heat butter in skillet, add meatballs and brown lightly on all sides. Add to Citrus Sauce. Serve with hot cooked rice.

    (Serves 4)

    Citrus Sauce:

    3 tablespoons CORNSTARCH
    3 cups ORANGE JUICE
    3 tablespoons SUGAR
    1/2 teaspoon ONION (minced)
    3/4 teaspoon SALT
    1/2 teaspoon DRY MUSTARD
    1/2 teaspoon dried leaf SAGE
    1/4 teaspoon GINGER
    1 teaspoon VINEGAR
    1/4 teaspoon PEPPER
    1 cup RAISINS
    2 ORANGES (sectioned)

    Blend cornstarch with a small amount of the orange juice in a saucepan. Add remaining orange juice, sugar, onion, salt, dry mustard, sage, ginger, vinegar, pepper and raisins. Mix well and cook, stirring constantly, until mixture thickens and comes to a boil. Add orange sections.

    Recipe




 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |