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    CHEESE BREAD


    Source of Recipe


    unknown

    List of Ingredients




    1 unsliced loaf (1/2 lb.) French bread
    2 tbsps. margarine, softened
    ½ tsp. Italian seasoning
    ½ cup shredded mozzarella cheese
    ¼ cup grated parmesan cheese

    Recipe



    Slice bread lengthwise; place cut side up on a baking sheet. Spread margarine on cut surfaces; sprinkle with half of the Italian seasoning. Top with cheeses and remaining seasoning.

    Bake in a 350 oven for 20-25 minutes or until the cheese is melted. Cut crosswise into 1 inch pieces. Yield: 4 servings

 

 

 


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