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    POPPYSEED CAKE

    Source of Recipe

    Aunt Jenny

    List of Ingredients

    ¾ cup butter
    1 ¾ cups sugar
    4 eggs
    1 cup boiled mashed potatoes
    1 can poppyseed filling
    2 cups flour
    2 tsps. baking powder
    ¼ tsp. salt
    ½ tsp. cinnamon
    ½ cup milk
    1 tsp. vanilla

    Recipe

    Cream butter and sugar. Add eggs, one at a time, add potatoes and poppyseed filling. Sift dry ingredients together; add to batter alternating with milk and vanilla.

    Bake in a 350 oven for 1 hour. Use a bunt pan for this cake. Cool and sprinkle with powdered sugar.


 

 

 


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