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    OATMEAL COOKIES

    Source of Recipe

    Quaker

    List of Ingredients

    2-1/2 sticks margarine or butter, softened
    3/4 cup firmly packed brown sugar
    1/2 cup granulated sugar
    1 egg
    1 tsp. vanilla
    1-1/2 cups flour
    1 tsp. baking soda
    1 tsp. ground cinnamon
    1/2 tsp. salt
    3 cups Quaker Quick Cookin Oats
    1 cup chocolate chips

    Recipe

    Heat oven to 375°F. In large bowl, beat margarine and sugars until creamy. Add egg and vanilla; beat well. Add combined flour, baking soda, cinnamon and salt; mix well. Add oats; mix well. Stir in Chocolate Chips.

    Drop dough by rounded tablespoonfuls onto ungreased cookie sheets.

    Bake 8 to 9 minutes for a chewy cookie or 10 to 11 minutes for a crisp cookie. Cool 1 minute on cookie sheets; remove to wire rack. Cool completely. Store tightly covered.

 

 

 


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