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Recipe Categories:

    Homemade chocolate/candy bars


    Source of Recipe


    .

    List of Ingredients




    8 oz Waverly crackers, divided (kinda like Clubhouse crackers)
    1 cup butter
    1/2 cup milk
    2 cups graham cracker crumbs
    1 cup packed brown sugar
    1/3 cup sugar
    2/3 cup creamy peanut butter
    1/2 cup milk chocolate chips
    1/2 cup butterscotch chips

    Recipe



    Line the bottom of an ungreased 13"x9"x2" baking pan with the Waverly crackers. In a saucepan over medium-high heat, melt the butter. Add milk, graham cracker crumbs and sugars; bring to a boil; stirring constantly for 5 minutes. Pour half of the mixture over crackers, carefully spreading to cover. Place Waverly crackers on top; Spread with remaining sugar mixture. Top with more crackers. In a saucepan over low heat, stir the peanut butter and chips until melted and smooth. Spread over crackers. Chill until firm, about 1 hour. Cut into small squares (this are pretty rich).

    Yield: 3-4 dozen

 

 

 

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