Email to DON ARNOLD Recipe Categories: DON's HOME PAGEAPPETIZERS CAKESandPIES COOKIES DESSERTS FISHandSEAFOOD GLAZES MARINADES MEATS OILS PASTA PASTRIES POULTRY RICE RUBS SALADandDRESSING SAUCES SOUPSandSTEWS VEAL SESAME MUSTARD RUB VERY GOOD TO RUB OVER SALMON, SWORDFISH BEFORE YOU BAKE OR GRILL List of Ingredients 1 TBP FRESH GARLIC 1 TSP DIJON MUSTARD 1/2 TSP LIME ZEST 2 TSP LIME JUICE 2 TBP SESAME OIL Instructions COMBINE ALL.
VERY GOOD TO RUB OVER SALMON, SWORDFISH BEFORE YOU BAKE OR GRILL