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    BEEF BURGUNDY STEW


    Source of Recipe


    MY RECIPE FILE


    List of Ingredients


    • 10 SLICES BACON
    • 1/2 CUP FLOUR
    • 1 TBP BEEF BOUILLON
    • 2 1/2 LB STEW BEEF DICED
    • 1 3/16 QT DICED TOMATOES
    • 1 1 /4 CUP RED WINE
    • 2 1/2 CUP PEARL ONIONS
    • 3 CUP SLICED MUSHROOMs
    • DRY BASIL


    Instructions
     

     

     

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