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    Herb Sausage Balls


    Source of Recipe


    Beth Ross


    Recipe Introduction


    Can be frozen on a cookie sheet and put in storage bags


    List of Ingredients


    • 1 8 oz. package herb stuffing mix
    • 1 lb. loose pork sausage
    • 1 egg, beaten
    • 1/2 cup finely chopped onion
    • 1/2 cup finely chopped celery
    • 1 cup warm water


    Instructions


    1. Mix all ingredient together.
    2. Bake 20 minutes at 400 degrees.
      If frozen bake 25-30 minutes.
 

 

 

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