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    New Mexico Corn Bread


    Source of Recipe


    A Taste of Country Cooking


    List of Ingredients


    • 1 cup yellow cornmeal
    • 1 cup cream style corn
    • 2/3 cup butter, melted
    • 1 cup shredded cheddar cheese
    • 1 tablespoon baking powder
    • 1 cup sour cream
    • 2 eggs
    • 1 (4oz.) can green chilies


    Instructions


    1. Combine cornmeal, baking powder and 3/4 teaspoon of salt.
    2. Combine remaining ingredients, then add to dry ingredients.
    3. Pour into a greased 9" square pan.
    4. bake at 350* for 1 hour or until done.
 

 

 

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