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    Roast Beef Hash

    Source of Recipe

    Shanny

    Recipe Introduction

    Hash usually includes diced potatoes, but having enough mushrooms makes omitting potatoes less noticeable. In fact, increasing the amounts of all the other ingredients makes it great!

    List of Ingredients

    2 tbsp. butter
    8 - 12 oz. fresh mushrooms, coarsely chopped or sliced
    1 large onion, coarsely diced
    2 cloves garlic, minced
    fresh green pepper or chile pepper, coarsely diced
    leftover roast beef, finely chopped or ground
    1 tbsp Worcestershire sauce (or to taste)
    leftover roast beef gravy, and add cream, if there's not enough gravy

    Recipe

    Sautè mushrooms, onions, garlic & fresh peppers in butter until soft. Add roast beef & gravy. Heat over low heat until warm through and flavors have blended.

 

 

 


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