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    Old Bay Hot Crab Dip

    List of Ingredients




    1 cup mayonaise
    1 1/2 cup grated cheddar cheese, divided use
    1 1/2 tea. old bay seasoning
    1 tea. worcestershire sauce
    1/4 tea dry mustard
    1 pound lumb crab meat
    Assorted crackers and/or pita chips



    Recipe



    1. Combine mayo, 3/4 cup cheese, old bay, worcestershire sauce, and dry mustard; fold in crab meat. Spoon mixture into a 1-qt casserole and top with remaining cheese. sprinkle with a dash of old bay.

    2. Bake in 350 degree oven for 15 minutes or until mixture begins to bubble around edges. Serve with assorted crackers or pita chips.

 

 

 


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