Old Bay Hot Crab Dip
List of Ingredients
1 cup mayonaise
1 1/2 cup grated cheddar cheese, divided use
1 1/2 tea. old bay seasoning
1 tea. worcestershire sauce
1/4 tea dry mustard
1 pound lumb crab meat
Assorted crackers and/or pita chips
Recipe
1. Combine mayo, 3/4 cup cheese, old bay, worcestershire sauce, and dry mustard; fold in crab meat. Spoon mixture into a 1-qt casserole and top with remaining cheese. sprinkle with a dash of old bay.
2. Bake in 350 degree oven for 15 minutes or until mixture begins to bubble around edges. Serve with assorted crackers or pita chips.
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