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    Jello 1 2 3

    This is a clone of the old Jello 1-2-3 recipe. Three layers are made as the jello cools in the refridgerator.

    List of Ingredients

    3/4 cup boiling water
    1 package (4-serving size) Jell-o brand gelatin -- any flavor
    1/2 cup cold water
    ice cubes
    1/2 cup Cool Whip Non-Dairy Whipped Topping -- thawed


    Pour boiling water into blender. Add gelatin. Cover and blend at low speed until gelatin is completely dissolved, about 30 seconds.
    Combine cold water and ice cubes to make 1-1/4 cups. Add to gelatin and stir until ice is partially melted.
    Then add whipped topping; blend at high speed for 30 seconds.
    Pour into dessert glasses.
    Chill about 30 minutes. Dessert layers as it chills. Garnish as desired.

    Makes 3 cups or 6 servings




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