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    Jello 1 2 3

    This is a clone of the old Jello 1-2-3 recipe. Three layers are made as the jello cools in the refridgerator.

    List of Ingredients




    3/4 cup boiling water
    1 package (4-serving size) Jell-o brand gelatin -- any flavor
    1/2 cup cold water
    ice cubes
    1/2 cup Cool Whip Non-Dairy Whipped Topping -- thawed

    Recipe



    Pour boiling water into blender. Add gelatin. Cover and blend at low speed until gelatin is completely dissolved, about 30 seconds.
    Combine cold water and ice cubes to make 1-1/4 cups. Add to gelatin and stir until ice is partially melted.
    Then add whipped topping; blend at high speed for 30 seconds.
    Pour into dessert glasses.
    Chill about 30 minutes. Dessert layers as it chills. Garnish as desired.

    Makes 3 cups or 6 servings


 

 

 


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