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    Moist Homemade Chocolate Cake


    Source of Recipe


    Mrs. Tinker


    Recipe Introduction


    A friend from church.


    List of Ingredients


    • 1 cup Boiling Water
    • 1/4 lb. Butter
    • 4 square Unsweetened Chocolate
    • 2 Eggs
    • 2 cups Sugar
    • 2 cups Flour
    • 1 cup(8 oz) Sour Cream
    • 2 tablespoon Baking Soda


    Instructions


    1. In bowl add boiling water to butter & chocolate. Wisk to blend, add sugar & combine-add 1 egg at a time and beat until smooth. Add sour cream & rest of dry ingredients mix thoroughly.
    2. Pour into greased 9 inch cake pans. Bake at 350 degree for 40-45 minutes or till toohpick test done.
 

 

 

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