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    Crunch Bars


    Source of Recipe


    Kraft Canada


    List of Ingredients


    • 35 soda crackers
    • 1/2 cup butter
    • 1/2 cup firmly packed brown sugar
    • 1pkg (8 squares) bakers chocolate OR 225g semi-sweet chocolate chips
    • 1 cup walnuts, chopped


    Instructions


    1. Preheat oven to 400.
    2. Place crackers in a single layer on foil-lined 15x10x1 inch baking pan (stoneware bar pan works perfectly)
    3. Heat butter and sugar in saucepan on medium-high heat until butter is melted and mixture is well blended. Bring to boil; boil 3 minutes without stirring. Spread over crackers.
    4. Bake 7 minutes. Immediately sprinkle with chopped chocolate; let stand 5 minutes.
    5. Spread melted chocolate over top. Sprinkle with walnuts. Cool. Cut or break into pieces.


    Final Comments


    makes about 16 servings
 

 

 

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