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Southwestern Fajita Subs




Source of Recipe


unknown


Recipe Introduction


JR: 8


List of Ingredients




1 green pepper, cut into strips
1 red pepper, cut into strips
1 onion, sliced
1 lime`
1~tablespoon southwestern seasoning mix
1/2~cup thick & chunky salsa
1 garlic, pressed
1 french bread stick
8~oz deli turkey breast, sliced
1~cup cheddar cheese, grated

Recipe



350
Slice onion with v-cutter on ult slice & grate.
Cut slices in half.
Juice lim to measure 1 tbsp.
Heat skillet over med-high heat until hot; spray.
Add peppers, onion and seasoing mix; stir-fry 2-3 min or until ct. Add lime juice, salsa and garlic;
stir-fry 1 min. Remove from heat.
Cut bread stick crosswise. Cut lengthwise, end to end, cutting halfway through to centre; gently
spread open.
Arrange turkey slices evenly over each loaf; top with veggie mix.
Top with cheese.
Place on bar pan. Bake 8-10 min or until cheese is melted. Remove from oven; cut into slices.
Can sub deli roast beef for turkey