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    Strawberry Punch


    Source of Recipe


    Unkown
    Exchanges
    Serves: 22

    1 pkg. (20 oz.) frozen unsweetened strawberries, thawed
    1 can (46 oz.) unsweetened pineapple juice
    2-1/2 c. orange juice
    1/2 c. lemon juice
    2 liters diet lemon-lime soda

    Place strawberries in a blender or food processor; cover and puree until smooth. Transfer to a large freezer container; add pineapple, orange and lemon juices. Cover and freeze.

    Remove from freezer 2-3 hours before serving. Just before serving, break up mixture with a wooden spoon or potato masher. Stir in soda.

    One 1/2-cup serving equals: 59 calories…14 mg sodium…0 cholesterol…15 gm carbohydrate…1 gm protein…trace fat ++++ Exchanges: 1 fruit

 

 

 

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