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Feta Chicken

Source of Recipe

Unkown


Recipe Introduction

Chicken wrapped around tomato-basil feta cheese: Simple, succulent, sensational. Makes 6 servings

Ready In: 40 Minutes

6 skinless, boneless chicken breasts
1/4 cup Italian-style dry bread crumbs, divided
6 ounces tomato basil feta cheese, crumbled

Preheat oven to 350 degrees F (175 degrees C).

Pound chicken breasts to 1/4 inch thickness. Lightly grease a 9x13 inch baking dish. Spread 2 tablespoons of the bread crumbs in the bottom.

Place 1 ounce of feta cheese in the center of each breast and fold in half; then place in baking dish. Sprinkle remaining 2 tablespoons bread crumbs over chicken and bake in the preheated oven for 25 to 30 minutes, or until juices
run clear.

One serving equals: Calories 223...Protein 32g...Total Fat 8g...Sodium 526mg....Cholesterol 94mg....Carbohydrates 5g....Fiber 0g