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BUTTERMILK SALAD DRESSING




Source of Recipe


Unknown
BUTTERMILK SALAD DRESSING
Exchanges
Yield: 4 cups

2 c. buttermilk
2 c. fat-free mayonnaise
1/2 c. minced fresh parsley
1/2 tsp. garlic powder
1/2 tsp. onion powder
1 tsp. coarsely ground or cracked pepper


In a bowl, combine all ingredients; whisk until smooth. Cover and chill until serving. Store in the refrigerator.

Nutritional Analysis: One 2-Tablespoon serving equals 19 calories…125 mg sodium…1 mg cholesterol…3 gm carbohydrate…1 gm protein…trace fat ++++ Exchanges: Free