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    Hot Mexican Bean Dip


    Source of Recipe


    Unknown


    Recipe Introduction


    Total Cooking Time: 5 Minutes
    Makes About 4 Cups


    List of Ingredients


    • 1 Can (16-Ounce) Refried Beans
    • 1 Jar (8-Ounce) Pasteurized Processed Cheese Spread
    • 1 Can (4-Ounce) Diced Green Chiles
    • 1 Large Tomato, Diced
    • Salsa to Taste
    • Tortilla Chips


    Instructions


    1. In a microwave safe bowl, combine all the ingredients except tortilla chips.
    2. Microwave on high for 3 minutes, remove from microwave and stir.
    3. Continue to microwave until cheese melts.
    4. Serve hot with tortilla chips.
 

 

 

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