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    Pie: Amish Shoo Fly Pies

    Source of Recipe

    From Annie

    List of Ingredients

    CRUMB MIXTURE
    2 c. flour
    3/4 c. brown sugar
    1/3 c. margarine
    1/2 tsp. nutmeg
    1 tsp. cinnamon

    SYRUP MIXTURE
    1 c. molasses
    1/2 c. brown sugar
    2 eggs
    1 c. hot water
    1 tsp. baking soda, dissolved in the hot water
    2 unbaked 8" pie crusts

    Recipe

    Mix crumb ingredients together until crumbs are formed. In separate bowl, mix syrup ingredients together. Pour 1/2 of syrup into each pie shell, then top each with crumbs, using 1/2 on each. Bake at 400 degrees for 10 minutes. Reduce heat to 350 degrees and bake for 50 more minutes. Cool completely before cutting.

 

 

 


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