Pizza: Five Fruit Granola Scones
Source of Recipe
Internet
List of Ingredients
1/2 C. sugar, divided
2 C. all-purpose flour
1/3 C. sugar (divided)
1 T. baking powder
1/2 t. salt
1/4 C. butter or margarine
1 C. granola
1 can (16 ounces) California fruit cocktail in juice or extra light syrup (drained)
2 eggs (beaten)
Recipe
Preheat 375. Grease baking sheet, set aside.
Combine flour, 1/4 C. sugar, baking powder and salt in large bowl. Cut in butter with pastry blender or 2 knives until mixture resembles coarse crumbs, stir in granola. Stir in fruit cocktail and eggs, blend just until moistened. Place dough on lightly floured surface. Roll out dough into 7" circle with lightly floured rolling pin, place on prepared baking sheet. Sprinkle remaining sugar over top of dough. Bake 45 minutes until wooden pick inserted in center comes out clean. Cut into 6 wedges. Remove from baking sheet. Cool on wire rack 10 min. Makes 6 scones
Sausage bread... everytime the kids come over they want sausage bread. roll out bread dough about 12 inches top with sausage , fried onions- salt,pepper and garlic pwder to taste. you could also add olives. roll like jelly roll and brush top with egg wash and sprinkle with sesame seed (optional). Turn oven on to 500 degrees , then turn it down to 425 and bake for 25 mintues.
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