Email to Genia Revels      

Recipe Categories: GeniaMarie's HOME PAGEAMISH APPETIZERS BEVERAGES BREAD BREAKFAST BROWNIES CAKEMIXCAKES CAKES CANDY CASSEROLES CENTERPIECES CHEESECAKE COCACOLA COOKIES CROCKPOT CUPCAKES DAIRYFREE DESSERTS EGGS FISHandSEAFOOD FOREIGNCOUNTRYRECIPES FRIED FROSTNG FRUIT GRANDMOFAVORITES HAMBUGERS HOLIDAY INAJAR JAMJELLIESSPREADS JELLOSHOTS LAMB LEILANI MARINADES MEATS METRICCONVERAIONTABLES MOTHER39SDAYMEANING MOVIERECIPES MUFFINS PASTRIES PIE PIZZA POULTRY RICEKRISPIETREATS SALADandDRESSING SANDWICHES SAUCES SHELBIESOWN SIDES SNACKS SOUPSandSTEWS STLOUISSPECIALITIES TIPS TRUFFLES UTICASYRACUSENYDISHES VEGETABLES VEGETARIAN WALTDISNEYWORLD

Chocoroons




Source of Recipe


A. Brown


List of Ingredients





1/2 cup butter, or margarine
1/3 cup granulated sugar
1/3 cup packed brown sugar
1 egg
1 Tsp. vanilla extract
1/2 Tsp. salt
1/2 Tsp. baking soda
1 cup all-purpose flour
1 cup (6oz.) chocolate chips
1/2 cup flaked coconut (you can add more if you'd like)


Recipe



Preheat oven to 375 degrees. Combine together first 7 ingredients. Blend in remaining indgredients. Spread into greased 13 by 9 inch baking pan. Bake for 15 to 20 minutes or until light golden brown. Cool completely. Makes about 2 dozen