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    Nigeria: O Jo Jo Meatballs


    Source of Recipe


    unknown
    In a 2-quart bowl:
    Combine: 2 Ibs. CHOPPED BEEF with
    2 GREEN BELL PEPPERS, chopped fine
    1 medium ONIONS, chopped fine
    1 Tbs. SALT
    1/2 Ib. WHITE POTATOES raw, peeled and grated
    1/2 Ib. SWEET POTATOES raw, peeled and grated
    3 EGGS.
    Correct the Seasoning.
    Chill thoroughly to set (at least 1 hour).
    Form into 2- or 3-inch balls.
    Fry in OIL until brown on all sides.
    Serve with desired vegetables at the side or a vegetable relish.

 

 

 


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