Nigeria: O Jo Jo Meatballs
Source of Recipe
unknown
In a 2-quart bowl:
Combine: 2 Ibs. CHOPPED BEEF with
2 GREEN BELL PEPPERS, chopped fine
1 medium ONIONS, chopped fine
1 Tbs. SALT
1/2 Ib. WHITE POTATOES raw, peeled and grated
1/2 Ib. SWEET POTATOES raw, peeled and grated
3 EGGS.
Correct the Seasoning.
Chill thoroughly to set (at least 1 hour).
Form into 2- or 3-inch balls.
Fry in OIL until brown on all sides.
Serve with desired vegetables at the side or a vegetable relish.
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