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Apple Bran Muffins




Source of Recipe


Buny


List of Ingredients




2 cups bran flakes
1 cup milk
1-1/2 cups self-rising flour
2 tablespoons sugar
1 teaspoon ground cinnamon
2 eggs, lightly beaten
1/2 cup applesauce
3 tablespoons vegetable oil
1 teaspoon vanilla extract
1/2 cup chopped pecans


Recipe



Preheat oven to 400°F. Spray 12 muffin cups with non-stick vegetable spray.
In a large mixing bowl, combine bran flakes and milk; let stand for 5 minutes.
In a medium bowl, combine flour, sugar, and cinnamon; set aside.
Add eggs, applesauce, oil, and vanilla to bran flakes; beat until well blended. Stir in flour mixture and pecans until just moistened. Fill muffin cups 3/4 full.
Bake 25 to 30 minutes or until lightly browned and tops spring back when lightly touched. Remove from muffin cups; cool on a wire rack.