member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Genia Revels      

    Chicken Fried Steak

    Source of Recipe

    Friends
    About 2 pounds of round steak.
    Buy already tenderized or pound with a mallet until about 1/8" thick, use wax paper on top of steak. Cut into 6- 8 pieces

    Mix:
    1/2 cup flour
    1/2 tsp salt
    1/4 tsp black pepper

    Dredge the cut pieces of steak in this mixture. Heat about 1/2 cup of lard [or Crisco] in a large frying pan on medium heat. Fry about 10 minutes per side until browned...remove to plate and keep warm.

    For gravy, add:
    Some of seasoned flour to pan and scrape up the bits of meat and gradually add 1 cup milk and 1 cup water over medium heat. Keep stirring until smooth .I add a pinch of white sugar at this point. Cook about 2 minutes.

 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |