Chicken and Corn Chowder
Source of Recipe
internet
List of Ingredients
2 lg. chicken breasts, cooked and cubed
2 cans Mexicorn
8 oz. hot Mexican Velveeta
1 can chicken broth
1 sm. can mushrooms
1 can jalapenos, chopped
3 bunches green onions, chopped
1 can cream of chicken soup
1 can cream of potato soup
Recipe
Cook in crockpot at least 2 hours or until hot and cheese melted.
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